First, ask yourself one question: Do I feel lucky? (Do ya, punk?) If the answer’s yes, order up a round at Kingswood on the weekends between 2 and 7pm. The bartender will toss a coin, and if you call it right, your drinks are on the house. The one-shot deal holds true for all the booze on Kingswood’s extensive menu, including summer wines like the 2007 La Boudonnerie chenin blanc (normally $12 a glass) and the aptly named Lucky Beer from Australia ($8).—Eve Binder









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